Your browser doesn't support javascript.
loading
Show: 20 | 50 | 100
Results 1 - 3 de 3
Filter
Add filters








Language
Year range
1.
J Environ Biol ; 2004 Jan; 25(1): 99-102
Article in English | IMSEAR | ID: sea-113806

ABSTRACT

Study on limnobiotic status of the Fort lake water was made to assess the potability of water from Feb 1998 to Jan 1999. Fort lake exhibits high alkalinity with pH ranging from 8.36 (June) to 10.6 (Feb and March), total alkalinity (TA) from 88 to 188 mg/l, total hardness (TH) from 59.8-217 mg/l, PO4 (7.2 to 13.6 mg/l and BOD (42.6-60.6 mg/l). From the observations it can be known that the Fort lake water is inferior and not suitable for drinking purposes. The possible factors for its poor quality have been discussed.


Subject(s)
Animals , Belgium , Calcium/analysis , Environmental Monitoring , Fresh Water/analysis , Hydrogen-Ion Concentration , Inorganic Chemicals/analysis , Magnesium/analysis , Oxygen/analysis , Population Dynamics , Reference Values , Seasons , Water Pollutants/analysis , Water Supply/analysis , Zooplankton/physiology
SELECTION OF CITATIONS
SEARCH DETAIL